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Domo Sfouf mix 500g

Preparation: 
1- PRE-HEAT oven to 200° C (392° F). Generously grease all types of pans, lightly flour or spray nonstick cooking spray.
2- BEAT Sfouf mix with water and oil in large bowl with an electric mixer for 1 minute at low speed or manually with a wire whisk for about 2 minutes until smooth. Pour batter into pan.
3- Decorate the top with sesame or almonds if desired.
4- BAKE in oven. Sfouf are done when toothpick inserted in center comes out clean.
5- COOL for 10 minutes in pan before removing it.

Easy to prepare

 

NUTRITION INFORMATION

 

Per 100g dry mix

 

Per 61g

 (1 slice prepared)

 

% per 61g prepared

 

Energy

1515 KJ

362 Kcal

954 KJ

228 Kcal

11%

Fat

0.8g

9g

13%

Saturates

0g

1.1g

6%

Carbohydrate

80g

34g

13%

Sugar

35g

14g

15%

Protein

8g

3.5g

7%

Salt

0.05g

0.02g

0.3%

 

 

 

 

 

 

 

 

 

 

 

Water and oil

Contains wheat, soya and milk ingredients.May contain coconut.