Domo Cake mix light 430g | Chocolate
Preparation:
1- PRE-HEAT oven to 180 °C (350 °F). Generously grease all types of pans, lightly flour or spray nonstick cooking spray.
2- BEAT Cake mix, water, oil and eggs in large bowl at low speed for 1 minute; beat 3 minutes at high speed. Pour batter into pan.
3- Bake in oven. Cake is done when toothpick inserted in center comes out clean.
4- Cool cake for 5 minutes in pan before removing it
5- FROST when completely cooled with DOMO whipped cream Diet.
NUTRITION INFORMATION |
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Per 100g dry mix |
Per 52g prepared |
% per 52g prepared |
Energy |
1276 KJ 305 Kcal |
724 KJ 173 Kcal |
9% |
Fat |
2g |
9g |
13% |
Saturates |
0g |
1.4g |
7% |
Carbohydrate |
65g |
20g |
8% |
Sugar |
0g |
0g |
0% |
Polyols |
30g |
9g |
- |
Protein |
7g |
3g |
6% |
eggs, water, vegetable oil
Contains wheat, soya and milk ingredients. May contain coconut.