Domo Sfouf mix 500g
Preparation:
1- PRE-HEAT oven to 200° C (392° F). Generously grease all types of pans, lightly flour or spray nonstick cooking spray.
2- BEAT Sfouf mix with water and oil in large bowl with an electric mixer for 1 minute at low speed or manually with a wire whisk for about 2 minutes until smooth. Pour batter into pan.
3- Decorate the top with sesame or almonds if desired.
4- BAKE in oven. Sfouf are done when toothpick inserted in center comes out clean.
5- COOL for 10 minutes in pan before removing it.
Easy to prepare
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NUTRITION INFORMATION |
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Per 100g dry mix
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Per 61g (1 slice prepared)
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% per 61g prepared
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Energy |
1515 KJ 362 Kcal |
954 KJ 228 Kcal |
11% |
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Fat |
0.8g |
9g |
13% |
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Saturates |
0g |
1.1g |
6% |
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Carbohydrate |
80g |
34g |
13% |
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Sugar |
35g |
14g |
15% |
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Protein |
8g |
3.5g |
7% |
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Salt |
0.05g |
0.02g |
0.3% |
Water and oil
Contains wheat, soya and milk ingredients.May contain coconut.
