Domo cake Mix 500g | Chocolate
Preparation:
1- PRE-HEAT oven to 180° C (350° F). Generously grease all types of pans, lightly flour or spray nonstick cooking spray.
2- BEAT cake mix, water, oil and eggs in large bowl at low speed for 1 minute; beat 3 minutes at high speed. Pour batter into pan.
3- BAKE in Oven. Cake is done when toothpick inserted in center comes out clean
4- COOL cake for 5 minutes in pan before removing it
5- FROST when completely cooled with DOMO Whipped cream.
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NUTRITION INFORMATION |
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Per 100g dry mix |
Per 68g (1 slice prepared) |
% per 68g prepared |
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Energy |
1500 KJ 360Kcal |
1013 KJ 242 Kcal |
12% |
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Fat |
2g |
11g |
15% |
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Saturates |
0g |
1.6g |
8% |
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Carbohydrate |
70g |
29g |
11% |
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Sugar |
40g |
17g |
18% |
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Protein |
6g |
4g |
8% |
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Salt |
0.75g |
0.35g |
6% |
eggs, water, and vegetable oil
Contains wheat and milk ingredients. May contain traces of coconut and soya.
